Recipes
Recipes that are as enjoyable to prepare as they are to savor.
Pumpkin Almond Croissant Bread Pudding with Warm Bourbon Maple Syrup
This Pumpkin Almond Croissant Bread Pudding is soft, warming, and cozy—the perfect fall dessert. Buttery croissants filled with almond frangipane are soaked in a rich pumpkin custard, then baked to golden perfection. Served warm with a scoop of vanilla ice cream and a drizzle of warm bourbon maple syrup, every bite is layered with sweetness, spice, and comforting flavors.
