These Brown Butter Snickerdoodle Sundaes with Salted Caramel Peach Ice Cream are the ultimate summer dessert. Soft, chewy brown butter snickerdoodles are paired with creamy, smooth peach ice cream swirled with ribbons of salted caramel and juicy tart peaches—creating a perfect balance of warm cinnamon, sweet fruit, and buttery richness in every bite.

These Brown Butter Banana Bread Oatmeal Chocolate Chip Cookies are soft and gooey in the center with perfectly crisp and golden edges. They’re made with mashed banana for a banana bread twist, studded with pools of melty chocolate, and baked with brown butter for a rich, nutty flavor. Serve them warm with a sprinkle of flaky sea salt and a cold glass of milk—or take it up a notch with a scoop of vanilla ice cream and a drizzle of olive oil.

These Fudgy Brown Butter Brownie Cookies are the ultimate treat—soft and fudgy in the middle, with crinkly, chewy, and crispy edges. Each cookie is coated with melted chocolate chips on top, finished with a sprinkle of flaky sea salt, and best enjoyed warm with a cold glass of milk. Rich, decadent, and irresistibly gooey—this is your favorite brownie in cookie form

These Brown Butter Carrot Cake Banana Bread Oatmeal Cookies are soft and gooey in the center with perfectly crisp and golden edges. Each cookie is stuffed with a creamy and tangy cream cheese filling and packed with cozy mix-ins like white chocolate chips, chopped pecans, shredded coconut, and raisins. Served warm with a sprinkle of flaky sea salt and a cold glass of milk, they’re the ultimate mashup of your favorite nostalgic bakes.