Recipes
Recipes that are as enjoyable to prepare as they are to savor.
Peach Fritter Donuts with Brown Butter Maple Vanilla Bean Glaze
Peach Fritter Donuts with Brown Butter Maple Vanilla Bean Glaze are soft, fluffy, and golden on the outside with a gooey peach filling inside. These late-summer treats are bursting with flavor and coated in a rich brown butter maple vanilla bean glaze that seeps into every crisp ridge and crack. Served warm and fresh, they’re the perfect mix of tender donut and fruity pie in one handheld bite.
Old-Fashioned Buttermilk Donuts Bars with Brown Butter Maple Vanilla Bean Glaze
These Old-Fashioned Buttermilk Donut Bars with a Brown Butter Maple Vanilla Bean Glaze are the perfect balance of crisp and fluffy. Made with buttermilk for a tender crumb, these classic donut bars are fried to golden perfection and coated in a luscious brown butter maple vanilla bean glaze that adds a rich, nutty depth of flavor. Each bite is soft, buttery, and slightly crisp, making them an irresistible treat for breakfast or dessert.
