Recipes
Recipes that are as enjoyable to prepare as they are to savor.
Cinnamon Crunch Pumpkin Cathead Biscuits with Whipped Maple Butter
These Cinnamon Crunch Pumpkin Cathead Biscuits with Whipped Maple Butter are soft and fluffy on the inside with a perfectly golden, crisp exterior. Baked tall and rustic in true cathead style, they’re topped with a sweet cinnamon crunch and served warm with a generous spread of whipped maple butter. Paired with a hot cup of coffee, they’re the ultimate cozy fall breakfast.