Recipes

Recipes that are as enjoyable to prepare as they are to savor.

Desserts, Breakfast, Donuts Kiley Heard Desserts, Breakfast, Donuts Kiley Heard

Old-Fashioned Buttermilk Donuts Bars (with Brown Butter Maple Vanilla Bean Glaze)

These Old-Fashioned Buttermilk Donut Bars With Brown Butter Maple Vanilla Bean Glaze are soft and fluffy in the center with a tender, melt-in-your-mouth crumb and perfectly golden, crisp edges. Fried to perfection and coated in a silky brown butter maple vanilla bean glaze, these bakery-style donut bars are best served warm with a hot cup of coffee.

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Apple Pie Sourdough Toaster Strudels

These Apple Pie Sourdough Toaster Strudels are made with flaky homemade sourdough puff pastry using sourdough discard. Filled with a gooey apple pie filling and topped with a rich maple glaze, they’re the perfect combination of tangy, sweet, and buttery for a delicious fall-inspired breakfast or dessert.

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